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Scalloped Tomatoes

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Ingredients

Adjust Servings:
5 medium fresh tomatoes
1 tablespoon butter
1 1/2 cups of texas toast garlic butter croutons
1/2 cup parmesan cheese
1 teaspoon italian seasoning
1/8 teaspoon garlic powder or 1 garlic clove minced
1/2 cup cheddar cheese

Nutritional information

164.2
Calories
102 g
Calories From Fat
11.4 g
Total Fat
7 g
Saturated Fat
33.5 mg
Cholesterol
311.9mg
Sodium
6.7 g
Carbs
1.9 g
Dietary Fiber
4.2 g
Sugars
9.7 g
Protein
183g
Serving Size (g)
4
Serving Size

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Scalloped Tomatoes

Features:
    Cuisine:

    This is a great way to use fresh tomatoes. We love this as a side dish. It is very easy to make with just a few ingredients.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Scalloped Tomatoes,This is a great way to use fresh tomatoes. We love this as a side dish. It is very easy to make with just a few ingredients.,This is such a great way to enjoy fresh homegrown tomatoes. I added a teeny bit of sugar but otherwise stuck to the recipe. It was a just the right balance of sweet, savory and cheesy. Thanx for sharing!


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    Steps

    1
    Done

    Grease the Bottom of an 8x8 Glass Baking Dish With Butter. Cube Tomatoes and Toss With Bread Crumbs, Seasoning, and Then Top With Cheese. Bake at 375.

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    Levi Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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