Ingredients
-
3
-
6
-
1
-
1
-
1
-
3
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Spoon Bread a La Scharf Family, This recipe was handed down by my grandfather and then my father However, all the quantities are a little bit of this and a pinch of that Have done my best to do it justice by measuring out the ingredients I hope it comes out all right! I am sure it can be made with low-fat ingredients and it won’t affect the taste, too much , I loved this! The texture is so great very creamy and soft The onions are very good in this, and I recommend you saute them for a long time in the full amount of butter (I don’t think this would be as good if the onions were still crunchy) I will definitely be making this again; maybe in ramekins for individual servings Thanks for posting this one!!, well this was just delicious i made it for a potluck and it got demolished i made it again for just us and i sprinkled parmasean cheese on it when i took the foil off for the last 10 min and it was soo good thanks for a great recipe that i will be making again!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat Oven to 375f. |
|
2
Done
|
Butter a 2 Quart Baking Dish. |
|
3
Done
|
Add 4 Tablespoons of Butter to Large Saut Pan Add Onions. Saut For About 15 Minutes Until Golden, not Too Brown. |
|
4
Done
|
in a Large Bowl Add Cornmeal and Moisten With Hot Water Until All the Meal Is Moist but not Too Wet. |
|
5
Done
|
in a Smaller Bowl Beat the Eggs Together Then Add to Cornmeal. |
|
6
Done
|
Add the Sauted Onions With Butter, Sour Cream, Cottage Cheese, Salt, Pepper and Sugar. |
|
7
Done
|
Combine All Those Ingredients Together. Mix Well. If It Still Looks Dry Add the Rest of Butter or Some Extra Sour Cream. |
|
8
Done
|
Put It Into a Buttered & Covered Baking Dish and Bake For 45 Minutes; Remove Cover and Brown on Top, About 10-15 Minutes. |
|
9
Done
|
Watch It So It Does not Burn. |
|
10
Done
|
Spoon Bread Will Be Brown and Crusty on the Outside and Soft Creamy Inside. |
|
11
Done
|
Serve With Sugar, Sour Cream & Cottage Cheese or Savory With More Black Pepper and If Desired More Salt. |
|
12
Done
|
Enjoy! |
