Ingredients
-
4
-
3
-
1
-
5
-
2
-
60
-
2
-
-
-
-
-
-
-
-
Directions
Scrambled Egg Tortilla Wraps Aust Ww 5.5 Pts,Breakfast wrap.,Love breakfast wraps and this one is not an exception.
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Steps
1
Done
|
Warm the Tortillas Following the Packet Instructions. |
2
Done
|
Lightly Spray a Non-Stick Saucepan With Olive Oil. |
3
Done
|
Add the Shallots and Chili. |
4
Done
|
Cook, Stirring, Over a Medium Heat For 2 Minutes or Until Softened. |
5
Done
|
Lightly Beat the Eggs With the Milk and Season to Taste. |
6
Done
|
Add to the Pan. |
7
Done
|
Stir Over Medium-Low Heat For 3 Minutes or Until Just Set. |
8
Done
|
Place the Warmed Tortillas on Serving Plates. |
9
Done
|
Top With the Egg Mixture and Sprinkle With the Cheese and Coriander. |
10
Done
|
Roll Up to Serve. |