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Scrumptious Strawberry Lemonade

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Ingredients

Adjust Servings:
1 (18 1/4 ounce) package white cake mix
1 (3 ounce) package strawberry gelatin
1 cup mashed fresh strawberries (1 and 1/2 c. whole=1 c. mashed)
1 cup vegetable oil
1/2 cup buttermilk
4 eggs
1/2 cup shortening
1/2 cup unsalted butter softened
1 (8 ounce) bar cream cheese softened
1 tablespoon vanilla extract
2 lbs powdered sugar sifted
1/2 teaspoon salt
1 - 2 tablespoon fresh lemon juice

Nutritional information

455
Calories
212 g
Calories From Fat
23.7 g
Total Fat
7.2 g
Saturated Fat
51.8 mg
Cholesterol
258.2mg
Sodium
59.1 g
Carbs
0.3 g
Dietary Fiber
52.8 g
Sugars
3.1 g
Protein
111g
Serving Size (g)
24
Serving Size

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Scrumptious Strawberry Lemonade

Features:
    Cuisine:

    This cupcake is impressive!

    • 60 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Scrumptious Strawberry Lemonade Cupcakes,This cupcake is impressive!,These make the house smell so GOOD! After reading comments about cupcakes shrinking, I added 1/4 c flour to the batter and they turned out great. I may try with only 3 eggs next time and skip the extra flour.


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    Steps

    1
    Done

    For Cupcakes: in a Large Bowl, Stir Together Cake Mix and Gelatin Mix. Make a Well in the Center and Pour in Mashed Strawberries, Oil, Milk and Eggs. Beat on Low Speed Until Blended. Scrape Bowl and Beat 2 Minutes on Medium Speed. Pour Batter Into Prepared Cupcake Pans.

    2
    Done

    Bake at 350 For 15-20 Min or Until Cupcakes Are Done.

    3
    Done

    For the Lemon Cream Cheese Frosting: Cream Together Shortening, Butter, and Cream Cheese Until Nice and Smooth. Add Vanilla Into Mixture and Combine. Sift Together Sugar and Salt, and Slowly Add to Shortening, Butter & Cheese Mixture. Add Lemon Juice and Mix Well.

    4
    Done

    Top Each Cupcake With a Slice of Strawberry and Lemon Zest. Voila!

    Avatar Of Rowan Hayes

    Rowan Hayes

    Burger boss creating juicy and flavorful burgers with unique and creative toppings.

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