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Seafood Dip

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Ingredients

Adjust Servings:

	1 cup mayonnaise
	3/4 tablespoon horseradish
	3/4 tablespoon capers
	3/4 tablespoon mustard
	2 tablespoons finely chopped onions
	2 tablespoons finely chopped celery
	2 tablespoons finely chopped dill pickles
	2 tablespoons finely chopped parsley
	red pepper

Nutritional information

631.6

Calories

474 g

Calories From Fat

52.7 g

Total Fat

7.7 g

Saturated Fat

40.7 mg

Cholesterol

1519.1 mg

Sodium

41.6 g

Carbs

1.3 g

Dietary Fiber

12.1 g

Sugars

2.3 g

Protein

90g

Serving Size

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Seafood Dip

Name: Seafood Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 3/4; : 3/4; : 3/4; : 2; : 2; : 2; : 2

Features:

Cuisine:

American

This is HEAVENLY! I wouldn't think pickles would be so delicious with shrimp, but it is scary good! Once you get started it's hard to quit eating. Made for Fall 2009 Pic A Chef. Thank you so much for sharing this wonderful recipe!

30 min
Serves 3
Easy

Ingredients

Directions

Seafood Dip, This is a very interesting seafood dip, mainly made for shrimp from the river roads II cookbook It’s very good , This is HEAVENLY! I wouldn’t think pickles would be so delicious with shrimp, but it is scary good! Once you get started it’s hard to quit eating Made for Fall 2009 Pic A Chef Thank you so much for sharing this wonderful recipe!, This is a very interesting seafood dip, mainly made for shrimp from the river roads II cookbook It’s very good

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