Ingredients
-
20
-
3/4
-
2
-
1/8
-
1/8
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Seafood Stuffed Mushroom Caps, Very easy, yet delicious! Double the recipe cause these go fast!, This was an excellent recipe, very light in carbs and fats My wife and used this as a light supper , This was delicious and very quick to prepare
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Steps
1
Done
|
Clean Mushrooms. |
2
Done
|
Remove Stems and Discard. |
3
Done
|
Mix All Other Ingredients. |
4
Done
|
Stuff Caps. |
5
Done
|
Place on an Ungreased Baking Sheet and Bake at 400f Degrees For 10 Minutes. |
6
Done
|
or, Place on a Paper Towel-Covered Plate. |
7
Done
|
Cover With Waxed Paper and Microwave on Hi For 4-5 Minutes. |