Ingredients
-
2
-
3/4
-
24
-
1 1/2
-
24
-
-
-
-
-
-
-
-
-
-
Directions
Seafood Tartlets, From the back of a Triscuit box Yumm!, From the back of a Triscuit box Yumm!
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Steps
1
Done
|
Heat Oven to 350 Degrees. |
2
Done
|
Whisk Eggs and Water in Shallow Dish Until Blended. |
3
Done
|
Add 6 Crackers; Press to Evenly Cover. Let Stand 2-3 Minutes or Until Softened. |
4
Done
|
Press 1 Soaked Cracker Into Each of 6 Mini Muffin Pan Cups Sprayed With Cooking Spray. |
5
Done
|
Repeat to Make a Total of 24 Crusts. |
6
Done
|
Bake 25 Minutes. Cool. |
7
Done
|
Fill Cracker Cups With Chilled Seafood Salad , or Other Favorite Salad. |