Ingredients
-
2
-
1/4
-
1/2
-
1
-
2
-
3
-
1
-
1
-
2
-
1/2
-
2
-
2
-
-
1
-
Directions
Seared Digby Scallop Caesar Salad With Low Fat Dressing, Lots of garlic no vampires tonight! blogspot com/2010/02/seared-digby-scallop-ceaser-salad-low html
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Steps
1
Done
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Whisk First 10 Ingredients Together Well and Set Aside So the Flavors Can Develop For 15 Minutes. Dry Off Scallops and Sear Off in a Little Olive Oil, a Minute on One Side, 30 Seconds on the Other Side -- You Don't Want to Overcook Them! Toss Lettuce With Croutons and Parmesan Cheese. Top With Scallops. |