Ingredients
-
18
-
1
-
3
-
1/2
-
1/2
-
1/4
-
2/3
-
-
-
-
-
-
-
-
Directions
Seasoned Goldfish Crackers, I can’t believe no one has posted this yet! These are so good My 3 year old won’t eat the plain ones out of the bag anymore because of this!
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Steps
|
1
Done
|
Place Crackers in a Large Bowl. |
|
2
Done
|
Combine the Remaining Ingredients. |
|
3
Done
|
Drizzle Over Crackers and Toss to Coat Evenly. |
|
4
Done
|
Transfer to a Large Baking Pan. |
|
5
Done
|
Bake at 250 Degrees For About 15 - 20 Minutes Stirring Occasionally. |
|
6
Done
|
Cool Completely and Store in an Airtight Container. |
