Ingredients
-
2
-
10
-
1
-
2
-
1 1/2
-
1
-
2
-
6
-
-
-
-
-
-
-
Directions
See’s Walnut Chocolate Fudge, See’s is a candy shop here in California that makes wonderful chocolates Whether this is really a copy of their fudge I don’t know I got it from my mother-in-law, Grandma B, over 30 years ago and use it every time we get the chocolate urge , If use marshmallow cream instead of whole marshmallows how much do use?, If use marshmallow cream instead of whole marshmallows how much?
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Steps
|
1
Done
|
Butter a 9/13-Inch Pan. |
|
2
Done
|
in Top of Double Boiler, Melt 1/4 Cube Butter. |
|
3
Done
|
Add 10 Marshmallows, Cut in Fourths and Melt With Butter. |
|
4
Done
|
in Large Pan, Mix 1/2 Large Can Evaporated Milk (7/8 Cup) and Sugar. |
|
5
Done
|
Bring to a Rolling Boil and Then Boil For 6 Minutes, Watching Closely So That It Doesn't Burn. |
|
6
Done
|
in a Large Bowl, Combine Chocolate Chips, Walnuts, Vanilla and Butter. |
|
7
Done
|
Pour Marshmallow Mix and Hot Syrup Mix Over Chocolate Chips and Nuts. |
|
8
Done
|
Stir Until Well Blended. |
|
9
Done
|
Pour Into Buttered Pan and Cool. |
|
10
Done
|
When Cool, Cut Into Squares With a Sharp Knife. |
|
11
Done
|
Store Covered in Refrigerator. |
