Ingredients
-
6 1/4
-
5
-
15
-
6 1/4
-
5
-
1
-
-
-
4
-
6
-
4
-
18
-
-
-
Directions
Seriously Sinful Chocolate Fudge Brownies, I have never known a more popular chocolate brownie! I originally made these while working at a prestigious local hotel We used to serve them just warmed enough to melt the fudge icing with a dollop of good vanilla ice cream or whipped cream delicious I also used to make these every year for a local charity bake sale Every year we put the price up and every year people used to queue up for them and buy them by the handful Over the years I have had more requests to make these than for any other kind of cake Everybody seems to love them I hope that you do too
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Steps
|
1
Done
|
Melt the Butter and Chocolate in a Large Saucepan. |
|
2
Done
|
Add the Sugar and Remove from the Heat. Allow to Cool Slightly. |
|
3
Done
|
Add the Flour, Eggs, Vanilla Essence and Nuts If Using Them. |
|
4
Done
|
Beat Until Smooth. Pour Into a Lined Tin. Cook in a Moderate Oven Until an Inserted Skewer Comes Out Clean. |
|
5
Done
|
For the Icing: |
|
6
Done
|
Melt the Butter With the Milk. Add the Icing Sugar and Sifted Cocoa Powder. |
|
7
Done
|
Beat Until Smooth. Cool Slightly Then Spread Over the Cooled Brownie. |
|
8
Done
|
Allow Icing to Set and Then Cut Into Squares. |
|
9
Done
|
Nb-These Freeze Very Well. |
