Ingredients
-
-
1/4
-
1/3
-
1/4
-
2
-
1
-
2 - 4
-
-
3
-
3
-
-
-
-
-
Directions
Sesame Chicken, Its an awesome chicken dish that my family loves., Very good flavor!! I also found that it doesn’t have much sauce so if you like a lot of sauce you may want to double the ingredients.
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Steps
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1
Done
|
Cube Chicken Breast Into Inch by Inch Squares. Dip Into Eggs, Then Roll Into Flour, Then Dip Back Into Egg, Then Roll Into Corn Starch. |
|
2
Done
|
Preheat Oil to Around 350 Degrees. |
|
3
Done
|
Mix Up All Sauce Ingredients in a Bowl and Set Aside. |
|
4
Done
|
Deep Fry Chicken Until Golden Brown. |
|
5
Done
|
Remove from Oil and Set and a Plate With a Paper Towel to Drain Any Excess Oil. |
|
6
Done
|
I Like to Use a Flat Bottom Wok but Use Any Large Pan. |
|
7
Done
|
Add Sauce Mixture to Heated Pan Cooked For a Minute While Continuing to Stir Sauce Then Add Chicken to Sauce and Stir Until Coated. |
