Ingredients
-
2/3
-
4
-
3 - 4
-
24
-
4
-
2
-
1/2
-
-
-
-
-
-
-
-
Directions
Sesame Chicken Drummettes, This recipe appeared in a Food Network publication a few years back and I am not sure who to credit the wings are great and you will love them , Delicious recipe Makes a great snack or party food Thanks Chef53Kathy for a great recipe , This recipe appeared in a Food Network publication a few years back and I am not sure who to credit the wings are great and you will love them
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Steps
1
Done
|
In a Large Sealable Plastic Bag Place the Drummies,Teriyaki Sauce, Sherry and Sesame Seeds. Turn to Coat and Refrigerate For at Least 30 Minutes or Up to 24 Hours. |
2
Done
|
Preheat the Overn to 400* and Cover a Cookie Sheet With Aluminum Foil. Transfer Chicken to the Cookie Sheet and Discard Marinade. |
3
Done
|
Bake For 15-20 Minutes Ur Until Golden Brown. |
4
Done
|
Prepare Sauce by Mixing the Barbecue Sauce, Honey and Sesame Oil. Brush Chicken With Some of the Sauce and Bake Another 5 Minutes. Turn Wings Over and Brush With the Remaining Sauce Baking For Another 5 Minutes or Until No Pink Remains at the Bone. Serve Warm. |
5
Done
|
I Always Use Both Parts of the Chicken Wing -- It's Cheaper! |