Ingredients
-
18
-
12
-
4
-
2
-
1
-
1
-
1
-
3
-
4
-
1
-
2 - 3
-
-
-
-
Directions
Sesame crusted salmon sates with orange ginger, This recipe is SO versatile In it’s original form I have served it as an appetizer, I have also adapted it and served it as a piece of salmon for an entree I am happy to credit Chef Judy Wood with it, who says she originally got it from Hugh Carpenter! It comes from Double Dishing – Calgary Women Entertain as do the majority of recipes that use regularly I hope you enjoy it, This recipe is SO versatile In it’s original form I have served it as an appetizer, I have also adapted it and served it as a piece of salmon for an entree I am happy to credit Chef Judy Wood with it, who says she originally got it from Hugh Carpenter! It comes from Double Dishing – Calgary Women Entertain as do the majority of recipes that use regularly I hope you enjoy it
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Steps
|
1
Done
|
Soak the Bamboo Skewers For at Least Half an Hour Before Using- You Don't Need Them to Catch Fire Under the Grill! |
|
2
Done
|
Slice the Salmon Into Thin Strips- I Did Mine About 1-Inch Wide by 7-8inches in Length. |
|
3
Done
|
Weave on to Skewers (just Like You Would Do With Chicken) Combine the Oyster Sauce, Orange Concentrate, Soy Sauce, Garlic, Ginger, Honey and Sesame Oil- Make Sure You Stir This Thoroughly, the Honey Needs to Be Well Combined Other Wise You End Up With a Gloopy Lump in the Bowl! |
|
4
Done
|
You Can Make This Ahead If You Prefer and Keep Chilled. |
|
5
Done
|
Brush Marinade Onto Salmon Skewers and Leave For 10 Minutes or So, to Allow Flavours to Absorb. |
|
6
Done
|
Heat Your Grill to Medium, and Then Grill Salmon For 1- 2 Minutes on Each Side (do Watch Them Though- They Don't Need to Be Overcooked) Brush a Final Slick of Marinade Onto Them as You Remove Them from the Grill and Sprinkle With the Toasted Sesame Seeds. |
|
7
Done
|
Serve, and Enjoy! |
|
8
Done
|
(now My Mouth Is Watering!) (this Recipe Also Works Well Using a Piece of Salmon to Be Served an an Entree- Serve With a Noodle Based Salad With Lots of Thai Ingredients of Your Choice!). |
