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Seven Layer Mexican Dip

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Ingredients

Adjust Servings:
15 ounces refried beans (1 small can)
9 ounces fritos bean dip (1 can)
8 ounces guacamole (1 container)
1 cup sour cream
1/2 cup mayonnaise
1 ounce taco seasoning (1 package)
shredded monterey jack cheese
cheddar cheese
4 ounces sliced black olives (1 can)
3 small chopped tomatoes
2 bunches chopped green onions

Nutritional information

394.3
Calories
230 g
Calories From Fat
25.6 g
Total Fat
8.9 g
Saturated Fat
37.5 mg
Cholesterol
1498.9 mg
Sodium
36.8 g
Carbs
9.7 g
Dietary Fiber
8.9 g
Sugars
8.8 g
Protein
295g
Serving Size

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Seven Layer Mexican Dip

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    Cuisine:

    This came from Thinner Times. I have not tried just posting for future use.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Seven Layer Mexican Dip, This came from Thinner Times I have not tried just posting for future use , This came from Thinner Times I have not tried just posting for future use


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    Steps

    1
    Done

    Mix Refried Beans and Fritos Bean Dip; Spread in Bottom of Small Rectangular Baking Dish.

    2
    Done

    Next, Spread Guacamole Dip.

    3
    Done

    Mix Sour Cream, Mayonnaise, and Taco Seasoning; Spread.

    4
    Done

    Sprinkle Cheese or Cheeses to Cover the Third Layer.

    5
    Done

    Sprinkle Olives, Tomatoes, and Green Onion in That Order.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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