Ingredients
-
1
-
1
-
1
-
1
-
2
-
1/2
-
1/2
-
1
-
1/2
-
-
-
-
-
-
Directions
Shahzadi’s Aloo Gobi,Indian Style Cauliflower with Potatoes. This is a basic vegetarian Indian dish that is really tasty and healthy. I always add extra spices. Thanks to Shahzadi on Allrecipes.,Indian Style Cauliflower with Potatoes. This is a basic vegetarian Indian dish that is really tasty and healthy. I always add extra spices. Thanks to Shahzadi on Allrecipes.
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Steps
|
1
Done
|
Heat the Oil in a Medium Skillet Over Medium Heat. Stir in the Cumin Seeds, Garlic and Ginger Paste. Cook About 1 Minute Until Garlic Is Lightly Browned. |
|
2
Done
|
Add the Potatoes. Season With Turmeric, Paprika, Cumin, Garam Masala and Sale. Cover and Continue Cooking 5 to 7 Minutes, Stirring Occasionally. |
|
3
Done
|
Mix the Cauliflower and Cilantro Into the Saucepan. Reduce Heat to Low and Cover. Stirring Occasionally, Continue Cooking 10 Minutes, or Until Potatoes and Cauliflower Are Tender. |
|
4
Done
|
Top With a Dollop of Plain Yogurt If Desired and Diet Allows. |
