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Shish Kabob Kebab Marinade

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Ingredients

Adjust Servings:
1 garlic clove, mashed
1 teaspoon salt
1/2 cup olive oil
1/2 cup lemon juice
1/2 cup dry wine
1/2 teaspoon thyme
1/4 teaspoon ground coriander

Nutritional information

1488.5
Calories
972 g
Calories From Fat
108.1 g
Total Fat
14.9 g
Saturated Fat
0 mg
Cholesterol
2359.2 mg
Sodium
27.9 g
Carbs
0.8 g
Dietary Fiber
7.6 g
Sugars
1.1 g
Protein
831g
Serving Size

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Shish Kabob Kebab Marinade

Features:
    Cuisine:

    Haven't tried it yet, from Mastering the Art of Barbecue Cooking by Hannah H. Thomas, 1974. This is different from the other marinades posted-this has "dry table wine" (not sure what kind) and ground coriander...

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Shish Kabob (Kebab) Marinade, Haven’t tried it yet, from Mastering the Art of Barbecue Cooking by Hannah H Thomas, 1974 This is different from the other marinades posted-this has dry table wine (not sure what kind) and ground coriander , Haven’t tried it yet, from Mastering the Art of Barbecue Cooking by Hannah H Thomas, 1974 This is different from the other marinades posted-this has dry table wine (not sure what kind) and ground coriander


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    Steps

    1
    Done

    Mash the Salt Into the Garlic.

    2
    Done

    Combine All the Ingredients.

    3
    Done

    Goes Well on Lamb.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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