Ingredients
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1
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2
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1
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1/2
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1/2
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-
-
-
-
-
-
-
-
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Directions
SHOULD BE SINFUL Triple Chocolate Fudge Cake, This is definitely the chocolatiest cake I have ever tasted It is so rich and dark, it should be sinful, hence the name A good topping might be some whipped cream, to balance it out 🙂 Oh, and I should mention it is incredibly easy to make!, I prepared this recipe using skim milk and added a bit of dark unsweetened chocolate in addition to the semi sweet chocolate chips It is absolutely amazing!!! I will never bake a cake another way in the future This recipe eliminates almost all of the fat in traditional cake recipes, while creating a lovely moist texture Could not be any better!!!
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Steps
1
Done
|
Preheat Oven to 350 Degrees. |
2
Done
|
Prepare Pudding With Milk as Directed on Package. |
3
Done
|
Remove from Heat and Blend Dry Cake Mix Into Hot Pudding. |
4
Done
|
the Mixture Will Be Very Thick and Spongy. |
5
Done
|
Pour Into Greased and Floured 9 X 13 Inch Pan. |
6
Done
|
Sprinkle With Chocolate Chips and Nuts. |
7
Done
|
Bake For 30 to 35 Minutes. |