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Shrimp and Tortellini Salad: A Perfect Summer Dish

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Ingredients

Adjust Servings:
2 (12 ounce) packages spinach and cheese tortellini
2 cups fresh small broccoli florets (or use cauliflower)
1 small onion (finely chopped, about 1/3 cup) (optional)
1 (14 ounce) can artichoke hearts, quartered
1 cup sliced black olives (or to taste)
1 lb cooked small shrimp (can use more if desired)
1 (16 ounce) bottle golden caesar salad dressing
2 cups cherry tomatoes, halved
3/4 - 1 cup grated parmesan cheese
black pepper
salt (optional)

Nutritional information

455.9
Calories
345 g
Calories From Fat
38.4 g
Total Fat
7.1 g
Saturated Fat
95.8 mg
Cholesterol
1156.1 mg
Sodium
11.6 g
Carbs
3.7 g
Dietary Fiber
2.3 g
Sugars
18.6 g
Protein
253g
Serving Size

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Shrimp and Tortellini Salad: A Perfect Summer Dish

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    Cuisine:

    We had this for dinner tonight and loved it. It's refreshing, filling and very tasty. My husband raved about it 'I feel so healthy eating this.' I ended up using one 20 oz package of tortellini rather than 2 -12 oz and still it's a huge salad. Thanks Kittencal another winner!!!!

    • 1460 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Tortellini and Shrimp Salad, Plan ahead this needs to chill overnight before serving, it’s a great salad to take to potlucks or to serve at get togethers Adjust all ingredient amounts to taste Cheese tortellini can be used in place of the spinach cheese, Golden Caesar only for this salad!, We had this for dinner tonight and loved it It’s refreshing, filling and very tasty My husband raved about it ‘I feel so healthy eating this ‘ I ended up using one 20 oz package of tortellini rather than 2 -12 oz and still it’s a huge salad Thanks Kittencal another winner!!!!, I cannot wait to make this! The imgredients remind me of a Stouffer’s product no longer on the market which contained tortellini, broccoli, roasted red peppers in a vinaigrette, but no shrimp This sounds so yummy!


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    Steps

    1
    Done

    Cook the Tortellini According to Package Directions; Drain Well Under Cold Water Then Place in a Large Bowl.

    2
    Done

    Add in Broccoli, Onion (if Using) Artichokes, Olives, Cooked Shrimp and Dressing; Toss Well to Combine.

    3
    Done

    Cover and Chill Overnight.

    4
    Done

    Just Before Serving Add in Tomatoes and Parmesan Cheese.

    5
    Done

    Season With Black Pepper to Taste and Salt If Desired.

    Avatar Of Oliver Thompson

    Oliver Thompson

    BBQ enthusiast known for his expertly smoked and tender meats with a signature rub.

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