Ingredients
-
1
-
1/4
-
1
-
1/2
-
1/2
-
1/4
-
2
-
1/8 - 1/4
-
1/8
-
1/8
-
1
-
-
-
-
Directions
Shrimp and Water Chestnut Dip, A touch of the Orient in a mild, flavorful dip that is awesome on veggies!! Crunchy, creamy, and a very welcome change from the usual veggies dips Very easy and quick to prepare , This is a really great dip My husband and I had the munchies and didn’t want to cook a heavy meal so this was our solution Very rich and the seasoning was perfect We also liked the crunchy texture We spread it on wheat crackers and were happy as could be Thank-you Manda , I made this today so we could have something to munch on and my brother came over he and DH ate it all!!! I didn’t even get a chance to taste it but from licking my fingers and from the clean bowl I would say this is delicious Thanks, looks like I’ll make it again and hide it 🙂
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Steps
|
1
Done
|
Coarsely Chop Shrimp. |
|
2
Done
|
Mix All Ingredients in Medium Bowl Until Well Combined. |
|
3
Done
|
Refrigerate at Least Two Hours Before Serving. |
|
4
Done
|
Serve With Veggie Dippers Such as Bell Pepper Strips, Celery, Sugar Snap Peas, Mushrooms, Jicama, Etc. |
|
5
Done
|
Also Good Served on Wheat Thin Crackers. |
