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Shrimp Chutney Dip

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Ingredients

Adjust Servings:
1 (8 ounce) package softened cream cheese
1/2 cup mango chutney, chopped up (crosse&blackwell)
1/4 cup sour cream
8 ounces fresh baby shrimp

Nutritional information

227.8
Calories
168 g
Calories From Fat
18.7 g
Total Fat
11.6 g
Saturated Fat
143.4 mg
Cholesterol
241.9 mg
Sodium
1.7 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
13.3 g
Protein
102g
Serving Size

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Shrimp Chutney Dip

Features:
  • Gluten Free
Cuisine:

really easy and so so good!

  • 25 min
  • Serves 5
  • Easy

Ingredients

Directions

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Shrimp Chutney dip, really easy and so so good!, really easy and so so good!


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Steps

1
Done

Mix All and Top With Parsley.

2
Done

Serve With Crackers.

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Dylan Carter

Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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