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Shrimp Dish

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Ingredients

Adjust Servings:
2 cups cooked peeled shrimp
1/2 teaspoon crushed garlic
salt and pepper
2 tablespoons lemon juice
1/2 cup mild salsa
3 dabs hot sauce (this makes all the differance!)

Nutritional information

44.7
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
777.5 mg
Sodium
11.2 g
Carbs
2.2 g
Dietary Fiber
4.7 g
Sugars
2.2 g
Protein
80g
Serving Size

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Shrimp Dish

Features:
  • Spicy
Cuisine:

I did one thing different in that I started with raw shrimp and as the water amount isn't specified used a very scant 1/4 cup. This a a very fast fix and was a great lunch with some brown rice and a small spinach salad, I ended up using more than a 1/2 cup of salsa because I like it. I must say to make sure to use you very favorite salsa because it is the main flavor in this dish. Very enjoyable.

  • 35 min
  • Serves 1
  • Easy

Ingredients

Directions

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Shrimp Dish, Tasty side dish or late night snack Serve alone or with rice I get many compliments on this dish!, I did one thing different in that I started with raw shrimp and as the water amount isn’t specified used a very scant 1/4 cup This a a very fast fix and was a great lunch with some brown rice and a small spinach salad, I ended up using more than a 1/2 cup of salsa because I like it I must say to make sure to use you very favorite salsa because it is the main flavor in this dish Very enjoyable , Tasty side dish or late night snack Serve alone or with rice I get many compliments on this dish!


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Steps

1
Done

Boil Shrimp in Frying Pan on High Heat Until Almost All Water Is Evaporated.

2
Done

Add All Ingredients Cooking on Medium Heat Adding Salsa Last.

3
Done

Enjoy! Note: You Can Substitute the Salsa For Grated Cheese Melted on Top.

Avatar Of Jeffrey Macdonald

Jeffrey Macdonald

Culinary artist infusing her dishes with creativity and a touch of whimsy.

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