Ingredients
-
2 1/2
-
6
-
2
-
1
-
-
-
-
2/3
-
1/3
-
12
-
1/2
-
1/2
-
1/2
-
1
-
Directions
Shrimp in Hot Cocktail Sauce, , Awesome, yet easy Thanks , Perfect sauce enjoyed by all – This combo is just right Thanks Helen for THE sauce I’ve been looking for
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Steps
1
Done
|
Add Enough Cold Water to Cover Shrimp by 1 Inch. |
2
Done
|
Add Peppercorns, Lemon Peel, Bay Leaf and Salt. Bring to Boil High Heat and Boil Shrimp 30 Seconds or Until Just Turn Pink and Just Cooked. |
3
Done
|
Drain and Rinse Under Running Cold Water and Drain Them Thoroughly. |
4
Done
|
Sauce: in a Bowl Combine All Ingredients and Chill. |
5
Done
|
Line Cocktail Glasses With Bibb Lettuce and Add 1 Tablespoon Sauce to Each Glass. |
6
Done
|
Divide Shrimp Among the Glasses and Garnish Them With the Remaining Sauce and a Slice of Lemon. |