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Shrimp Or Crab Dip Appetizer

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Ingredients

Adjust Servings:
2 tablespoons butter
1 (8 ounce) package philadelphia original cream cheese
1 (10 ounce) can deveined baby shrimp or (10 ounce) can crabmeat
6 drops worcestershire sauce

Nutritional information

1277.6
Calories
946 g
Calories From Fat
105.2 g
Total Fat
65.2 g
Saturated Fat
863 mg
Cholesterol
1497.3 mg
Sodium
6.6 g
Carbs
0 g
Dietary Fiber
0.8 g
Sugars
76.6 g
Protein
541g
Serving Size

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Shrimp Or Crab Dip Appetizer

Features:
    Cuisine:

    Sorry; tried it; boring. Too bland.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Shrimp or Crab Dip Appetizer, I have been making this dip for more than 35 years It is EXTREMELY EASY and absolutely DELICIOUS! Your guests will not be able to leave the spot where you place this dip If you have any questions, you may e-mail me: AlanLeonetti@q com, Sorry; tried it; boring Too bland , I have been making this dip for more than 35 years It is EXTREMELY EASY and absolutely DELICIOUS! Your guests will not be able to leave the spot where you place this dip If you have any questions, you may e-mail me: AlanLeonetti@q com


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    Steps

    1
    Done

    Slightly Soften Butter in Pot, Being Careful not to Completely Melt It.

    2
    Done

    Place Slightly Softened Cream Cheese Into Pot and Mix Real Well.

    3
    Done

    Drain Either the Shrimp or Crabmeat and Mash Real Good Into the Softened Mix.

    4
    Done

    Add 6 Drops of Worcestershire Sauce.

    5
    Done

    Continue to Mix and Whip Real Well on a Very Low Flame.

    6
    Done

    Place Into Dip or Serving Bowl and Serve With Crackers, Small Slices of Party Rye Bread, Chips, Etc.

    Avatar Of Elora Bailey

    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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