Ingredients
-
-
1/2
-
1/4
-
4
-
2
-
2
-
1
-
1/2
-
1/2
-
1
-
-
6
-
2
-
1
-
Directions
Shrimp Toast, This shrimp toast uses shrimp, pork and ham This recipes comes from a 1992 United Way Cookbook Prep time does not include frying time , This shrimp toast uses shrimp, pork and ham This recipes comes from a 1992 United Way Cookbook Prep time does not include frying time
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In Food Processor or Bowl, Combine All Shrimp Mixture Ingredients; Blend Into a Thick Spread. |
2
Done
|
Remove Crusts from Bread; Cut Into 1 1/2 Inch Rounds or Squares. Spread Shrimp Mixture About 1/4 Inch Thick on Bread; Press Down Firmly. |
3
Done
|
Sprinkle Ham and Parsley Over Shrimp Mixture; Press Down Lightly. |
4
Done
|
in Deep Skillet or Wok, Heat 2 Inches of Oil to 350. |
5
Done
|
Carefully Put Bread Pieces, Shrimp Side Down, in Oil. Fry 1-2 Minutes Until Shrimp Mixture Becomes Puffy. Turn; Fry 1-2 Minutes Longer or Until Golden. Remove and Drain on Paper Towels. |
6
Done
|
Sprinkle With Sesame Seeds About 24 Appetizers. |