Ingredients
-
3 1/4
-
8
-
3/4
-
1
-
1/4
-
2
-
1
-
2
-
1/4
-
36
-
-
-
-
-
Directions
Shrimp Toasts, Delicious appetizers From Southern Living , I cannot believe that I have not reviewed this recipe yet! We love these! I had to modify the recipe a little as it is hard to find fresh shrimp in our area, but I got wonderful results with frozen shrimp! I also like to add some fresh minced garlic! Yummy! Thanks so much for posting what has become one of our favorite treats!, Delicious appetizers From Southern Living
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Steps
|
1
Done
|
Peel and Devein Shrimp. |
|
2
Done
|
in a Large Pot, Bring 8 Cups of Water to a Boil. |
|
3
Done
|
Add Shrimp and Cook 3-5 Minutes or Unti Shrimp Turn Pink; Drain. |
|
4
Done
|
Rinse With Cold Water and Drain. |
|
5
Done
|
Set Aside 36 Shrimp and Keep in Refrigerator. |
|
6
Done
|
Chop Remaining Shrimp. |
|
7
Done
|
in a Large Bowl, Mix Together Shrimp, Cheese and Next 6 Ingredients. |
|
8
Done
|
Spoon About 1 Tablespoon Onto Each Baguette Slice and Place on a Baking Sheet. |
|
9
Done
|
Bake at 350 Degrees For 10-12 Minutes. |
|
10
Done
|
Remove from Oven and Top Each Toast With a Reserved Shrimp. |
|
11
Done
|
Serve. |
