Ingredients
-
2
-
1
-
1
-
4
-
2
-
2
-
1/2
-
15
-
5
-
1 1/2
-
-
-
-
-
Directions
And I really think you will love this one pan dish; its lean, high in fiber and full of flavor!
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Steps
1
Done
|
Cook Shrimp Until Just Opaque, About 2 to 3 Minutes Transfer to a Plate |
2
Done
|
Heat Remaining Oil in the Same Skillet Over Medium-High Heat and Add Onion, Garlic and Sage; Cook 4 Minutes Stirring Occasionally Until Golden. |
3
Done
|
Stir in Vinegar and Cook 30 Seconds. |
4
Done
|
Add Broth, Bring to a Boil and Cook 2 Minutes. |
5
Done
|
Stir in Beans and Spinach and Cook Until the Spinach Wilts, About 2 to 3 Minutes. |
6
Done
|
Remove from Heat and Stir in Shrimp. |
7
Done
|
Top With Feta Cheese and Divide in 4 Bowls. |