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Simiple tempura recipe

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Ingredients

Adjust Servings:
2 eggs
15 tablespoons cold water
3/4 cup flour
1/2 teaspoon salt
oil

Nutritional information

61
Calories
12 g
Calories From Fat
1.4 g
Total Fat
0.4 g
Saturated Fat
52.9 mg
Cholesterol
163.6 mg
Sodium
9 g
Carbs
0.3 g
Dietary Fiber
0.1 g
Sugars
2.8 g
Protein
52g
Serving Size

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Simiple tempura recipe

Features:
    Cuisine:

    used your tempura batter recipe twice. once as written and then I added almost a quarter cup of cornstarch to the flour and mixed well. The eggs use as large and so used less water each time. Take the tablesoon method of measurement and convert it to a cup measurement. Saves time. It is a good recipe as written, the cornstarch makes the tempura coating a little lighter.Thank you for posting.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Tempura, Simiple tempura recipe , used your tempura batter recipe twice once as written and then I added almost a quarter cup of cornstarch to the flour and mixed well The eggs use as large and so used less water each time Take the tablesoon method of measurement and convert it to a cup measurement Saves time It is a good recipe as written, the cornstarch makes the tempura coating a little lighter Thank you for posting , Simiple tempura recipe


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    Steps

    1
    Done

    Beat Eggs and Water Until Frothy.

    2
    Done

    Add Flour and Salt, Mixing Only Until Blended.

    3
    Done

    Place in Bowl of Ice While Using.

    4
    Done

    Coat: Cut Carrots, Eggplant, Mushrooms, Sweet Potatoes, Zucchini, Califlower, Shrimp, Pork or Chicken.

    5
    Done

    Fry in Hot (but not Smoking) Oil.

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