Ingredients
-
1
-
1/2
-
2
-
1
-
1/2
-
1/2
-
1
-
1
-
1/4
-
-
-
-
-
-
Directions
Simmered Black Beans,These are great black beans – very healthy and delicious. The seasonings are just right.,This was really easy and tolerated a fair amount of neglect. I don’t remember adding the thyme, so I probably forgot, but I would add it next time. Very good. Even people who usually complain about beans as a side dish gobbled it up.,This was great! I added a bit of chile pepper to it to spice it up. Tasted fresh and yummy. Thank you!
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Steps
|
1
Done
|
Cook and Stir Onion, Green Pepper and Olive Oil in Medium Skillet Over Low Heat Until Vegetables Are Tender, About 5 Minutes. |
|
2
Done
|
Add Garlic, Cumin and Chili Powder, Cook 1 Minute. |
|
3
Done
|
Add Beans, Tomatoes and Thyme; Stir to Combine. |
|
4
Done
|
Cover and Cook Over Very Low Heat About 10 Minutes. |
|
5
Done
|
Uncover and Cook, Stirring Until Beans Are Thickened, About 5 Minutes. |
|
6
Done
|
Season With Salt and Pepper. |
