Ingredients
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2
-
1
-
1
-
1
-
1
-
1
-
1
-
2
-
1
-
1
-
-
-
-
-
Directions
Taco Soup,Simple comfort food to cook in the crock pot all day and come home to a great meal. This recipe is from my dad’s cousin Virginia. This is a lot of soup, but freezes well.,Phenomenal! Made this on the stove top as the crock pot is cracked. Added a bit more liquid so it wouldn’t burn. Also, no hominy, pinto beans or seasoning mixes. It was delicious! Also used some guacamole as a condiment. Good, full meal, with lots leftover to freeze. Will make again!
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Steps
|
1
Done
|
Cook Ground Beef, Garlic& Onion Until Tender. |
|
2
Done
|
Drain Fat. |
|
3
Done
|
in Large Crock Pot Add Remaining Ingredients, Including All the Liquid from Each Can. |
|
4
Done
|
Cook as Long as Possible, the Longer, the Better. |
|
5
Done
|
Serve in Bowls With Corn Chips or Nachos and Any Topping Desired, Such as Sour Cream, Shredded Cheese, Chopped Lettuce or Tomato. |
