Ingredients
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3
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1
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2
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Directions
Simple Crock Pot Chicken, I made this for my husband when he had to eat his food soft and not too spicy He loved this! This is a good starting point recipe, so feel free to add vegetables if you like You may also use any chicken part for this recipe , This ‘gravy packet with broth’ also great for pot roast dinner in the crock pot (beef broth, and vegetables) Just saying Same ‘too much salt’ concerns so hold off seasoning until dishing to eat I usually add mushrooms (whole or sliced, fresh or canned) to every savory dish I make because I love them so much and it works with [both] the chicken and the pot roast jh, I won’t cook any meat with small/sharp bones in it in a slow cooker mixed with other ingredients The meat can fall apart leaving the bones mixed in with the rest of the food, but that’s just me
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Steps
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1
Done
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Place Chicken Breasts(you May Remove Bones If You Like) in Crock Pot. Pour in Chicken Broth. If It Doesn't Cover the Chicken, You May Add a Little Bit of Water. Cook on Low 8 Hours, or High 4-5 Hours. Check For Tenderness. When It Fall Off the Bone When Pulled With a Fork, Remove from Crock Pot. Remove Bones. |
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2
Done
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in a Saucepan, Pour 2 Cups of Broth from Crock Pot. Add 2 Packages Gravy Mix and Stir Until It Thickens, About 2 Minutes. If You Like You Can Make Gravy from Scratch, Using the Crock Pot Broth. |
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3
Done
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Serve Gravy Over Chicken. I Always Serve This With Mashed Potatoes, but Noodles Would Be Good Too. You May Season to Taste at This Point, but the Gravy Mix and the Chicken Broth Are Pretty Salty, So Taste First. Enjoy! |
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4
Done
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Note: |
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5
Done
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I Served This to My Husband, Only Using 1 Cup Broth and 1 Gravy Package. I Refrigerated the Rest of the Chicken and Broth, Making It Again the Next Day With the Other Gravy Package. |
