Ingredients
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5
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10 - 15
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3
-
1/3
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1/2
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-
-
-
-
-
-
-
-
-
Directions
Red Salsa, This is a delicious and very easy to make cooked red salsa , This is a delicious and very easy to make cooked red salsa
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Steps
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1
Done
|
Rinse the Tomatoes and Chilies. Chili Serrano Is the Chili of Choice but You Can Substitute Jalapenos or Any Other Favorite. |
|
2
Done
|
Roast the Chilies and Tomatoes. as Soon as the Skins on the Chilies Are Blistered, They're Done. the Tomatoes Need to Be Soft All the Way Through. |
|
3
Done
|
Peel the Tomatoes. a Little Blackened Pulp Is Okay. Remove the Hard Stems from the Tomatoes and Chilies. |
|
4
Done
|
Place the Garlic, Chilies, and Tomatoes in a Blender. Puree the Mixture, Pour Into Saucepan, Add Water and Salt. |
|
5
Done
|
Bring to a Slow Simmer For About 10 to 15 Minutes or Until the Salsa Has Turned a Bright Red Color. |
|
6
Done
|
Best Served Warm. |
