Ingredients
-
2
-
1
-
2
-
1
-
1/2
-
3/4
-
1
-
1
-
1/4
-
-
-
-
-
-
Directions
Simple Gingersnaps,I am addicted to gingersnaps. No one else in the family likes them, so I bake these to spoil myself. They also make great gifts for like-minded friends.,At what temperature do you bake these cookies?
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Steps
|
1
Done
|
Cream Margarine, Gradually Add Sugar and Beat Until Fluffy. |
|
2
Done
|
Beat in Egg and Molasses. |
|
3
Done
|
Add Dry Ingredients and Blend Well. |
|
4
Done
|
Form Into Small Balls and Place on a Cookie Sheet Covered With Parchment Paper. |
|
5
Done
|
Flatten With the Bottom of a Glass. |
|
6
Done
|
Bake at 350 Degrees For 12 to 15 Minutes or Until Tops Are Slightly Rounded, Crackly and Lightly Browned. |
