Ingredients
-
2
-
3 - 4
-
2
-
1
-
350
-
1/4
-
250
-
1
-
-
-
-
-
-
-
Directions
Simple Low Fat Tiramisu, SO simple, E-A-S-Y to do! Light, healthy for you too! Quick, delicious, GREAT for entertaining, P S No weight you will be gaining 🙂 Saw this in local magazine, TRUE! Can’t take ALL the credit too, LOVE taste, thought you would like it too, Now WHO will do the first review? 🙂
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Steps
|
1
Done
|
Combine Coffee and Liquer in Dish; Cool. |
|
2
Done
|
Beat Eggwhites Until Soft Peaks. |
|
3
Done
|
in Separate Bowl, Beat Custard, Ricotta, Icing Sugar Until Smooth. |
|
4
Done
|
Fold in Eggwhites. |
|
5
Done
|
Dip Sponge Fingers Into Coffee Mix One at a Time and Place in 6 Cm X 18 Cm Square Dish; used Pryex. |
|
6
Done
|
Spread Half the Mixture on Top of Biscuits and Place Another Layer of Sponge Fingers on Top;. |
|
7
Done
|
Refridgerate For Minimum of 6 Hours or Overnight. |
|
8
Done
|
Sprinkle Sifted Cocoa on Top Before Serving. |
|
9
Done
|
Note: Strong Brewed Coffee Is Suggested. |
|
10
Done
|
Note: Can Use Marsala Liquer or Kahlua or No Liquer at All. |
|
11
Done
|
Note: Can Add 200g Strawberries or Raspberries to Custard Mixture. |
|
12
Done
|
Enjoy! |
