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Simple Pineapple Sauce For Ham

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Ingredients

Adjust Servings:
2 (8 ounce) cans crushed pineapple, in juice (do not drain)
1 cup brown sugar, packed
1 tablespoon cornstarch
1/4 teaspoon salt
2 tablespoons lemon juice
1/2 - 1 tablespoon dijon mustard (start with less and adjust to your taste)

Nutritional information

143.8
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
91.7 mg
Sodium
37.1 g
Carbs
0.5 g
Dietary Fiber
35 g
Sugars
0.3 g
Protein
90g
Serving Size

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Simple Pineapple Sauce For Ham

Features:
    Cuisine:

    Such an easy sauce to make and can be used for so much! I served it on ham with mashed potatoes and green beans! So good!

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Simple Pineapple Sauce for Ham, This simple pineapple sauce is so delicious and easy to make I got the recipe from my Sister-in-law Leftovers are great served warm, over vanilla ice cream I love it with a Honey Baked Ham , Such an easy sauce to make and can be used for so much! I served it on ham with mashed potatoes and green beans! So good!


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    Steps

    1
    Done

    In a Small Sauce Pan Mix the Brown Sugar, Cornstarch and Salt.

    2
    Done

    Stir in Undrained Crushed Pineapple, Lemon Juice and Mustard.

    3
    Done

    Cook Over Medium Heat, Stirring Constantly Until Mixture Thickens and Comes to a Boil.

    4
    Done

    Boil While Stirring For 1 Minute.

    5
    Done

    Serve Warm With Ham.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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