Ingredients
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1
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1
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Directions
The World’s Easiest Basic Enchilada Sauce, With only two pre-purchased products this makes a wonderful sauce I have made sauces from scratch that weren’t as good as this Pour over purchased frozen enchiladas or burritos (or your own homemade)top with cheese and bake Instant dinner , This was very good and simple to make obviously I made homemade enchiladas out of some left over carnitas and cheese and decided to try this and we were not disappointed It is a fabulous dip! I kept sampling with some tortilla chips while I was waiting for the rice to finish cooking I would make this again , Great Enchilada Sauce! Excellent with Beef, Cheese, Chicken, and Bean Home made Enchiladas! Couldn’t be easier or tastier! Thanks for sharing! Katie
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Steps
1
Done
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Combine the Two. |
2
Done
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You're Finished! |
3
Done
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Pour Over Purchased Frozen Enchiladas or Burritos (or Your Own Homemade)and Top With Cheese. |
4
Done
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Bake at 350 Til Heated Through. |
5
Done
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Tell Everyone at the Table You Have Spent Years Perfecting This Complicated Sauce. |
6
Done
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If Your Kids Don't Like "those Icky Green Pepper Things and Onions" Simply Puree the Pace Picante in a Blender Then Add to the Hormel Chili. They Will Never Know and It Also Makes For a Smoother Texture. Additionally, I Have Used Hormel 99% Fat Free Turkey Chili With Excellent Results. Then- Your Enchilada Sauce Is Almost Totally Fat Free. Can't Beat That! |