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Simple Roasted Pears

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Ingredients

Adjust Servings:
4 bosc pears large halved and cored
1 tablespoon butter
spice island pumpkin pie spice (or any combo of cinnamon nutmeg ginger etc.)
1/4 cup almonds slivered toasted

Nutritional information

180
Calories
68 g
Calories From Fat
7.6 g
Total Fat
2.2 g
Saturated Fat
7.6 mg
Cholesterol
56.4mg
Sodium
29.4 g
Carbs
6.5 g
Dietary Fiber
17.9 g
Sugars
2.5 g
Protein
190g
Serving Size (g)
4
Serving Size

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Simple Roasted Pears

Features:
    Cuisine:

    Could not get bosc pears so used a French Silk pears which worked out perfectly and were so cream and silky that each bite was a sheer delight. The pumpkin pie spice and slivered almonds offered a wonderful contrast to the sweet silky French Silk pears. Thanks so much for the post.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Simple Roasted Pears,These are perfect for those diet times when you want something that feels like dessert.,Could not get bosc pears so used a French Silk pears which worked out perfectly and were so cream and silky that each bite was a sheer delight. The pumpkin pie spice and slivered almonds offered a wonderful contrast to the sweet silky French Silk pears. Thanks so much for the post.


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    Steps

    1
    Done

    Lightly Grease 8 Half-Pear Shapes on a Baking Sheet.

    2
    Done

    Sprinkle Pumpkin Pie Spice Liberally Over the Buttered Areas.

    3
    Done

    Place Each Cored, Unpeeled Pear Half on Each Greased Spot.

    4
    Done

    Bake at 350 (180c) For 20-30 Minutes, Until the Pears Are Oozing and a Fork Goes in Easily.

    5
    Done

    Cool on the Pan.

    6
    Done

    Serve Warm With Cut Sides Up, Sprinkled With the Slivered, Toasted Almonds.

    Avatar Of Celeste Patterson

    Celeste Patterson

    Cake decorator extraordinaire turning cakes into works of art.

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