Ingredients
-
1 1/2
-
1
-
3
-
1
-
3
-
1 1/2
-
1
-
6
-
4
-
-
-
-
-
-
Directions
Simple San Choy Bau, This is a pared-down version of san choy bau that is really easy to make but still very tasty. I like to serve mine with sesame noodles (one of my gf’s favorites)., This is a pared-down version of san choy bau that is really easy to make but still very tasty. I like to serve mine with sesame noodles (one of my gf’s favorites).
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Steps
|
1
Done
|
Heat the Oil in a Wok or Frying Pan. Add Chicken and Garlic and Stir-Fry For 3-4 Minutes, Making Sure to Use a Wooden Spoon to Break Up Any Lumpy Bits That Form. |
|
2
Done
|
Reduce the Heat and Drain Any Excess Liquid, Then Add All of the Remaining Ingredients Except the Lettuce Leaves. |
|
3
Done
|
Trim the Lettuce Leaves to Form a Cup Shape and Divide the Chicken Mixture Among Them. Top With Additional Oyster Sauce, to Taste, If Desired, and Serve Hot (with Rice or, Ideally, Sesame Noodles). |
