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Simple Side Dish With Red Skinned Potatoes

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Ingredients

Adjust Servings:
6 medium red potatoes
3 tablespoons butter
1/2 teaspoon seasoning salt (use lawry's)
1/4 teaspoon pepper

Nutritional information

600.7
Calories
163 g
Calories From Fat
18.2 g
Total Fat
11.2 g
Saturated Fat
45.8 mg
Cholesterol
267.2 mg
Sodium
101.8 g
Carbs
10.9 g
Dietary Fiber
8.3 g
Sugars
12.3 g
Protein
440 g
Serving Size

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Simple Side Dish With Red Skinned Potatoes

Features:
    Cuisine:

    Quick, easy, and tasty!

    • 32 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Simple Side Dish With Red Skinned Potatoes,Just made this up and it is so easy to make in the microwave, and all kids like it in my family, including my nieces. It is very tasty and so quick to fix.,Quick, easy, and tasty!,This recipe was SO EASY! Just cut up the potatoes, used very little salted butter (cut into pieces) on top, probably about 1-1 1/2 Tbsp, and then sprinkled some garlic salt and fresh cracked pepper. Delicious! This will be my new way to make these potatoes now.


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    Steps

    1
    Done

    Clean and Cube Redskins Into Small Cubes and Put in Microwave Safe Dish That Can Be Covered.

    2
    Done

    Dot With Butter and Then, Cover and Microwave on High For 5 Minutes.

    3
    Done

    Add Seasoned Salt and Pepper and Mix to Blend.

    4
    Done

    Cover and Return to Microwave For Five Minutes. Then Let Rest For 8-10 Minutes, Check to See That Potatoes Tender. If not Then Microwave For 2 More Minutes and Then Rest For 5 Minutes.

    5
    Done

    This Is Such a Easy and Fast Dish to Cook While Meat Is Cooking on the Grill. I Usually Make This With a Chicken That I Marinade and Cook on the Grill.

    Avatar Of Jacob Hernandez

    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

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