Ingredients
-
6
-
1/2
-
1/3
-
100
-
1
-
420
-
-
-
-
-
-
-
-
-
Directions
Simple Spaghetti Frittata, A simple frittata that the kids are sure to love Easy to put together with your average fridge & pantry staples!, Tried to scale down the calories, so useg egg beaters and skim milk with low-fat cheese I also used regular spaghetti rather than canned , Very good use of left over pasta! I always make dffrent versions of this dish with left overs, so far this one is my favorite I added some mushrooms and cheese on top to kinda make like a pizza and broiled it at the end Very good!! Made for ZWT 3!
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Steps
|
1
Done
|
Preheat Oven to 180c. |
|
2
Done
|
Grease a 4-Cup Quiche or Baking Dish. |
|
3
Done
|
Whisk Together Eggs and Milk in a Bowl. Stir Through Parsley, Mushrooms and Half the Cheese. |
|
4
Done
|
Spread Spaghetti in Prepared Dish. Pour in Egg Mixture and Sprinkle With Remaining Cheese. |
|
5
Done
|
Bake on Centre Shelf 25-30 Mins Until Eggs Are Set and Cheese Is Golden. |
