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Simple Wonton Won Ton Soup

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Ingredients

Adjust Servings:
20 wonton wrappers pre made
6 cups chicken stock
4 - 6 baby bok choy wholequartered lengthwise
1/2 cup carrot julienned
1 teaspoon salt
1/8 teaspoon white pepper
1/2 teaspoon sesame oil

Nutritional information

262.9
Calories
50g
Calories From Fat
5.6g
Total Fat
1.4 g
Saturated Fat
14.4mg
Cholesterol
1362mg
Sodium
38.3g
Carbs
1.6g
Dietary Fiber
6.9g
Sugars
13.8g
Protein
458g
Serving Size (g)
4
Serving Size

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Simple Wonton Won Ton Soup

Features:
    Cuisine:

    very tasty...but is there a substitute for baby boc choy?

    • 42 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Simple Wonton (Won Ton) Soup, Simple recipe for making won ton soup. Very delicious. Cook the wontons right before adding them to the soup. If let to sit to long, they may stick together in the soup., very tasty…but is there a substitute for baby boc choy?, I highly recommend this version. Very easy to make.


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    Steps

    1
    Done

    Bring a Pot of Water to a Boil.

    2
    Done

    Add the Wontons and Cook For About 4 Minutes; Drain.

    3
    Done

    in a Medium Soup Pot, Bring the Chicken Stock to a Boil.

    4
    Done

    Add the Carrots and Baby Bok Choy; Cook Until the Vegetables Are Tender-Crisp, 2 to 3 Minutes.

    5
    Done

    Add the Sesame Oil, Salt, White Pepper, and Cooked Wontons.

    6
    Done

    Cook Until They Are Heated Through.

    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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