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Simple & Yummy Butterscotch Cake

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Ingredients

Adjust Servings:

	1 (18 1/4 ounce) box yellow cake mix
	2 eggs
	1 (15 3/4 ounce) can butterscotch pudding (thank you brand was recommended)
	1/2 cup brown sugar
	11 ounces butterscotch chips

Nutritional information

249.1

Calories

80 g

Calories From Fat

8.9 g

Total Fat

4.9 g

Saturated Fat

21.2 mg

Cholesterol

214.2 mg

Sodium

40.2 g

Carbs

0.3 g

Dietary Fiber

30.1 g

Sugars

2.4 g

Protein

57g

Serving Size

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Simple & Yummy Butterscotch Cake

Name: Simple & Yummy Butterscotch Cake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 18
Cuisine: American
Ingredients: : 1; : 2; : 1; : 1/2; : 11

Features:

Cuisine:

American

Can't find Butterscotch pudding in a can. Can i replace it with butterscotch pudding cups?

60 min
Serves 18
Easy

Ingredients

Directions

Simple & Yummy Butterscotch Cake, My husband got this recipe from a co-worker and insisted I try it Boy, am I glad I did! It’s easy and tastes great my favorite combination of recipe attributes!, Can’t find Butterscotch pudding in a can Can i replace it with butterscotch pudding cups?, What would be the baking time in a bundt pan?

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Steps

1 Done	Preheat Oven to 350.
2 Done	Mix Together Cake Mix, Eggs and Pudding.
3 Done	Pour Batter Into 9x13 Greased Pan and Sprinkle With Brown Sugar and Butterscotch Chips.
4 Done	Bake 30-40 Minutes, or Until a Toothpick Inserted in the Middle Comes Out Clean.