Ingredients
-
2
-
3
-
1
-
1
-
1/2
-
2
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Simple Yummy Spiced Lentils, A yummy recipe for lentils that can be very easily adapted to whatever you have in the cupboard Simple and tasty and perfect for winter!, A yummy recipe for lentils that can be very easily adapted to whatever you have in the cupboard Simple and tasty and perfect for winter!
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Steps
|
1
Done
|
Mince the Garlic and Dice the Onion. |
|
2
Done
|
Heat Oil in a Medium-Sized Pot, Add Onion and Garlic and Heat on Low Until the Onions Become Translucent (it's Important to Keep It on the Lowest Heat Setting Because Garlic Burns Really Easily!). |
|
3
Done
|
Add a Pinch or Two of Curry Powder, Coat Onions and Garlic and Sautee For One More Minute or Until the Spice Starts to Dye Them. |
|
4
Done
|
Now Add the Lentils and Water According to the Packaging (mine Suggested 1 Cup of Lentils and 3 Cups of Water), Bring to a Boil and Add the Rest of the Spices. |
|
5
Done
|
Stir, Cover, Turn the Heat Back Down to Low and Let Simmer For 20-30 Minutes or Until Lentils Are Tender. |
|
6
Done
|
Drain Most of the Water and Serve Over Rice or With Pita or Naan Bread and Enjoy! |
|
7
Done
|
*you Can Use Any Spices You Have Laying Around, Really. I Just Sifted Through My Cupboards and Found That These Work Really Well Together, but Feel Free to Experiment, Add Veggies, Whatever You Like :). |
