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Simply Artichoke Dip Vegan & Dairy Free

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Ingredients

Adjust Servings:

	14 ounces artichoke hearts
	2 garlic cloves
	1/2 teaspoon cumin
	1 tablespoon olive oil

Nutritional information

85.7

Calories

34 g

Calories From Fat

3.8 g

Total Fat

0.6 g

Saturated Fat

0 mg

Cholesterol

60.3 mg

Sodium

12.5 g

Carbs

8.6 g

Dietary Fiber

1 g

Sugars

3 g

Protein

104g

Serving Size

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Simply Artichoke Dip Vegan & Dairy Free

Name: Simply Artichoke Dip Vegan & Dairy Free
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: : 14; : 2; : 1/2; : 1

Features:

Cuisine:

American

4 simple ingredients, best prepared with a food processor. Great with pita chips, tortilla chips, or pieces of crusty bread. Anything could be added to suit your individual tastes like sundried tomatoes or parmesan cheese.

25 min
Serves 4
Easy

Ingredients

Directions

Simply Artichoke Dip (Vegan & Dairy Free), 4 simple ingredients, best prepared with a food processor Great with pita chips, tortilla chips, or pieces of crusty bread Anything could be added to suit your individual tastes like sundried tomatoes or parmesan cheese , 4 simple ingredients, best prepared with a food processor Great with pita chips, tortilla chips, or pieces of crusty bread Anything could be added to suit your individual tastes like sundried tomatoes or parmesan cheese

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Steps

1 Done	Place All Ingredients in a Food Processor, Season With Salt and Pepper, and Blend.
2 Done	Spoon Into a Bowl and Serve, Adding an Extra Drizzle of Olive Oil If You Like.