Ingredients
-
4
-
1/2
-
3
-
8
-
1 1/2
-
-
-
-
-
-
-
-
-
-
Directions
Simply Southern Fried Chicken & Waffle Sliders #5FIX, 5-Ingredient Fix Contest Entry! Turn your kitchen into an old-fashioned diner, dust off the old 45’s and do the bop to rockin’ roll sounds of the ’50’s! Because these little babies will have everyone smiling, dancing and having a blast! Don’t forget the rootbeer floats!, 5-Ingredient Fix Contest Entry! Turn your kitchen into an old-fashioned diner, dust off the old 45’s and do the bop to rockin’ roll sounds of the ’50’s! Because these little babies will have everyone smiling, dancing and having a blast! Don’t forget the rootbeer floats!
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Steps
1
Done
|
Preheat Oven to 375. Line 1-2 Baking Sheets With Parchment Paper. Place Potatoes Into One Shallow Dish. Pour Dressing Into Another. |
2
Done
|
Pound Breasts Until Evenly a 1/2 Inch Thick, Then Cut Each Into Four Pieces. |
3
Done
|
Dip Each Piece Into Dressing, Then Into Potatoes Pressing on and Coating Well, and Place Onto Prepared Baking Sheet. Bake 15-20 Minutes Until Done. |
4
Done
|
While the Chicken Is Baking, Toast the Waffles Until Crispy and Golden, Cut Each Into Quarters and Warm the Maple Syrup in a Saucepan on Low. |
5
Done
|
Time to Bop! Place a Piece of Chicken on Each Waffle Square, Drizzle With Lots of Warm Maple Syrup, Top Each With Another Waffle Square and Enjoy! Serve With More Maple Syrup For Dipping, a Side of Simply Potatoes Diced Potatoes With Onions or Shredded Hash Browns, and Root Beer Floats at Your Own Private Hop! and Don't Forget to Put a Lucky Penny in Your Loafers! ;). |