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Sizzling Indian-Style Spicy Carrot Stir-Fry Recipe

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Ingredients

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	8 carrots grated
	1 tablespoon butter
	1 tablespoon oil
	1 pinch fennel seed
	1 bay leaf
	1 teaspoon salt
	1 chili
	1 tablespoon coconut
	1/4 teaspoon turmeric

Nutritional information

119.9

Calories

71 g

Calories From Fat

7.9 g

Total Fat

3.5 g

Saturated Fat

7.6 mg

Cholesterol

691.7 mg

Sodium

12.3 g

Carbs

3.8 g

Dietary Fiber

5.9 g

Sugars

1.3 g

Protein

132g

Serving Size

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Sizzling Indian-Style Spicy Carrot Stir-Fry Recipe

Name: Sizzling Indian-Style Spicy Carrot Stir-Fry Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: Indian
Ingredients: : 8; : 1; : 1; : 1; : 1; : 1; : 1; : 1; : 1/4

Features:

Cuisine:

Indian

I can already imagine the compliments I'd receive.

45 min
Serves 4
Easy

Ingredients

Directions

Spicy Indian Carrots

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Steps

1 Done	Put in Butter With Oil in Pan.
2 Done	Get Hot.
3 Done	Add Spices.
4 Done	Add Carrots Saute For 15 Minutes( I Needed to Add a Little Water Here ).
5 Done	Until Soft.
6 Done	Add Coconut Serve.