Ingredients
-
2
-
3
-
3
-
2
-
1
-
1
-
2 - 3
-
1
-
-
-
-
-
-
-
Directions
Stir-Fry Mushrooms and Bell Peppers, This fast yet tasty colorful vegan dish is a hit with my picky vegetarian friend and non veg husband I remember making several vegetarian dishes before and this was the one that had no left-overs , delicious definitely a keeper, I added snow peas and Mandarin oranges With thee yellow bell peppers it made me think that you were bitting into something really sweet Turned out magnificent
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Steps
|
1
Done
|
Heat Oil Til Really Hot. |
|
2
Done
|
Stir Fry Onions (1 Minute), Then Garlic (20 Seconds). |
|
3
Done
|
Then Add Peppers and Mushrooms. Stir-Fry Until It Becomes a Bit Soft, (about 2 Minutes). |
|
4
Done
|
Add the Wine and Soy Sauce and Continue to Stir For 2 Minutes. |
|
5
Done
|
When Done, Remove from Heat and Add the Sesame Sauce Mixing It All Together, and Serve. |
