Ingredients
-
1
-
1
-
2
-
2
-
1
-
1
-
1
-
1
-
1/4
-
1/4
-
1/4
-
-
-
-
Directions
Steps
|
1
Done
|
Combine All Ingredients by Hand in a Large Bowl. |
|
2
Done
|
Set in Refrigerator For 30 Minutes to Rest and Allow Flavors to Blend. |
|
3
Done
|
Preheat Oven to 400f. |
|
4
Done
|
Coat the Cooling Rack of a Sheet Pan With Non-Stick Spray or Olive Oil |
|
5
Done
|
Roll Meat Into Balls 1 - 2 Inches in Diameter (approx. 1 Rounded Tablespoon.) and Place Evenly on Rack. |
|
6
Done
|
Cook at 400 F For 30 Minute |
|
7
Done
|
Can Be Added to Spaghetti, Mac & Cheese, Salads, Used For Meatball Sandwich, Etc. the Possibilities Are Limited Only by Your Imagination. |
