Ingredients
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3
-
2
-
2
-
1
-
1/2
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Spicy Sweet Potatoes,I made these exactly as written, and they are delightful. Crispy outside, tender inside, with just the right amount of sweetness and bite. Will be saving this one!,I make roasted sweet potatoes often and use the same spices generally as this recipe with the exception of the cayenne. We enjoyed the bite from the cayenne and used ancho chili powder (my favorite) for it’s earthy flavor. Served alongside a pork tenderloin roast.
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Steps
|
1
Done
|
In a Zip-Top Plastic Bag, Toss Potatoes and Oil. |
|
2
Done
|
Combine Remaining Ingredients; Add to Bag; Toss to Coat. |
|
3
Done
|
Transfer to a Greased 11x7 Inch Baking Dish. |
|
4
Done
|
Bake, Uncovered, at 400 Degrees For 40-45 Minutes or Until Potatoes Are Tender, Stirring Every 15 Minutes. |
