Ingredients
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16
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8
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1 1/3
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Directions
Skillet Corn Casserole, Corn baked in a skillet, Corn baked in a skillet
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Steps
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1
Done
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Cut the Corn from the Cobs Into a Bowl, Then Use the Blunt Side of the Knife to Press and Scrape the Cob All the Way Down to Get All the Bits of Kernel and Creamy Milk Inside. |
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2
Done
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Add Butter to a Very Large Skillet Over Medium-High Heat and Melt. Add the Corn and Toss. Add the Cream and Some Salt and Pepper to Taste, Then Simmer For 20 Minutes. Garnish With More Fresh Pepper. |
